Dineora
Restaurant
Location
Cuisine
Designed by DineoraChilean street food in Grasse
La Casa Latina is a Latin American restaurant in the Saint-Claude district of Grasse, focused on Chilean specialties. Its logo sums it up: a small red house between two cacti, surrounded by the words “Snack”, “Chilean street food” and “Bar”. The menu is divided between sandwiches, plates, empanadas, salads and sides, set menus, drinks, beers and wines.
You will find the completo, a Chilean-style hot dog on a homemade brioche bun, with poultry sausage, fresh avocado purée, pebre and homemade mayonnaise, the Barros Luco, the Chilean-style churrasco burger or a burrito. The Plato Verde brings together a cheese empanada, fragrant Chilean-style rice, a fried egg, avocado on homemade bread and a Chilena salad. The beef empanada is filled with pino, hard-boiled egg and black olive, and the homemade fries are cut by hand. On the wine side, the menu offers the Chilean Gato Negro, by the glass or the bottle.
The challenge: introducing a cuisine few people know
The challenge: introducing a cuisine few people knowCompleto, Barros Luco, pino, pebre: Chilean street food has its own vocabulary, which not everyone in Grasse knows. The goal was to make it immediately appetizing and understandable, by showing the dishes as they arrive at the table, and by keeping the direct and warm tone of a neighborhood snack bar.
The website also had to reflect the energy of the place, its colors, its flags, its cacti, without complicating the essentials: reading the menu, ordering takeout or booking a table, thanks to two buttons placed at the top of every screen.
Red awning, yellow walls and woven fabrics
Red awning, yellow walls and woven fabricsThe palette starts from the storefront: an ocher facade with gray shutters, pink bougainvillea, braided cacti, a red awning reading “la Casa latina” and “Chilean street food”. Inside, the visuals show sunshine-yellow walls, a garland of Chilean flags, a blue-edged niche where small vases line up, a frieze with Andean patterns. The dishes are served up close: the completo and its fries, a large plate set in a flower-shaped ceramic bowl painted with blue leaves, golden empanadas surrounded by tomatoes, onion, garlic, cilantro and a bowl of fresh salsa.
The headings are set in a thick, warm serif typeface, cream on a fir green, under overlines in yellow capitals. The Réservation and Commander buttons are painted in the world of the place: fir green cartouches edged with a woven red, yellow and blue braid.
A home page that moves like a film
A home page that moves like a filmThe home page unfolds like a film that advances as you scroll. It opens in front of the storefront, with the overline “Grasse · Street food chilienne” and a heading that sets the tone: “Le completo se prend à deux mains.”. A short sentence describes the hot dog topped with avocado and a generous stripe of mayonnaise, with its homemade fries alongside; the dish appears behind a pane of fluted glass.
Each gesture then moves the story forward: the camera approaches the completo, then enters the yellow-walled room, where a large plate topped with chicken, rice, a fried egg, avocado, an empanada and tomatoes waits on a wooden table. Next come the empanadas, set on a striped cloth. A medallion with La Casa Latina’s logo stays at the bottom of the screen throughout the journey.
A takeout menu, on embroidered banners
A takeout menu, on embroidered bannersThe ordering page unfolds a lush decor on a midnight blue background: foliage and feathers painted in pink, orange, turquoise and gold, white flowers, red chili peppers, lime wedges, garlic, empanadas, a bowl of green sauce, and a golden baroque medallion in the center. The name of the restaurant is written in golden letters in the corner of the page.
Each category is presented like a banner hung from a brass hook: a cream card edged with a fabric embroidered with flowers and chili peppers. The heading “Sandwichs” opens the menu, with the completo, the Barros Luco and the churrasco burger, each with its visual, its price and a small pennant to add it to the basket. Customers put their order together, then send it to collect it at the restaurant. On a phone, the basket bar stays at the bottom of the screen.
La Casa Latina's menu: a few dishes
La Casa Latina's menu: a few dishes
Dishes as they appear on La Casa Latina's online menu, with the restaurant's own names, descriptions and prices.
SandwichsCompleto Hot Dog à la Chilienne
Pain brioché fait maison, saucisse de volaille, purée d'avocat frais, pebre et mayonnaise maison à la chilienne.
€10
SandwichsBarros Luco
Pain brioché fait maison, bœuf émincé cuit à la plancha et gouda fondant.
€10
AssiettesPlato Verde
Empanada fromage, riz parfumé à la chilienne, œuf au plat, purée d'avocat frais sur pain maison et salade Chilena.
€12
AssiettesPlato Pollo
Poulet émincé cuit à la plancha, riz parfumé à la chilienne, œuf au plat, purée d'avocat frais sur pain maison et salade Chilena.
€12
EmpanadasEmpanada Bœuf
Chausson traditionnel au pino de bœuf cuit au four, œuf dur et olive noire.
€5
EmpanadasEmpanada Fromage
Chausson frit garni de raclette fondante, une pièce.
€3
Salades et AccompagnementsFrites Maison
Petite portion de pommes de terre fraîches coupées à la main, servies avec la mayonnaise maison à la chilienne.
€3
Salades et AccompagnementsFrites maison grande
Grande portion de pommes de terre fraîches coupées à la main, servies avec la mayonnaise maison à la chilienne.
€5
MenusMenu Plat
En plus d'un plat : frites maison ou empanada fromage ou salade Chilena, et une boisson au choix (bière ou vin +2 €).
€4- Boissons
Eau Minérale
Plate ou pétillante, 50 cl.
€2 - Bières
Desperados
Bouteille 33 cl.
€5 - Vins
Verre de Vin Rouge/Rosé
Gato Negro, origine Chili.
€5
Booking on a green embroidered panel
Booking on a green embroidered panelThe Réservation button opens a form painted like a fir green panel, framed with a border of red, yellow and blue diamonds, with a small fan of colors in each corner. The title “Réservations” appears in big yellow letters shaded with red, above the name of the restaurant.
It fits on a single screen and asks for the essentials: full name, phone, e-mail, date, time, number of guests and special request. The submit button, “Réservation”, repeats the green and the woven braid of the website’s buttons.
On a phone, the completo in large
On a phone, the completo in largeOn a phone, the home page recomposes itself vertically: the Réserver and Commander buttons first, in front of the facade, then the round logo, the overline, the heading “Le completo se prend à deux mains.” and the avocado hot dog, which fills the whole bottom of the screen with its fries. The ordering page keeps its embroidered banners and its basket bar, with a small colorful house-shaped button at the top of the screen.
A website prepared for searches in Grasse
A website prepared for searches in GrasseThe website is built around what people look for in Grasse: a restaurant in town or in the Saint-Claude district, a burger, a sandwich, a Latin American restaurant, or directly La Casa Latina and its menu. The page title, its description, its texts and its structured data present the restaurant, its district, its cooking and its menu in a clear and consistent way.
A detailed presentation page complements the home page, and the full menu, from sandwiches to wines, can be read as text on the ordering page. Nobody can promise a spot in Google: the work consists in giving search engines accurate, structured and consistent information.
A website for a Latin American restaurant in Grasse: Chilean street food online
In a town that smells of perfume and welcomes visitors all season, a Latin American restaurant has one second to explain itself: what is a completo, a Barros Luco, a pebre? The website of a Chilean restaurant in Grasse therefore explains its street food dish by dish — sandwiches on house-made brioche, beef empanadas with hard-boiled egg, plates, hand-cut chips, Chilean beers and wines — and lets guests book a table or order takeaway. That is La Casa Latina, in the Saint-Claude district.
On the software side, the budget looks nothing like an agency invoice and no commission nibbles at the sandwiches sold: a completo costs what the menu says. Give the venue’s name and the place appears within minutes — ochre façade, bougainvillea, sunshine-yellow walls, a garland of flags, cream titles on pine green — an identity drawn from the street itself that no catalogue template supplies. The owner sees the result at once and adjusts a price, an opening hour or the weekly special alone.
Bookings and orders reach the kitchen with no agency or platform in between, and the site reads in several languages, handy in Grasse where visitors come from everywhere; the same tool serves restaurants in Sydney, Rabat or London. For a Latin American restaurant in Grasse, it is a Chilean street food site that makes people want to push the door.
Dineora in numbers: 0% commission on your orders · a website live in 5 minutes.
Learn more: Restaurant website builder · Online ordering system for restaurants · Restaurant booking system · QR code menu for restaurants
The result: a Chilean snack bar with character
The result: a Chilean snack bar with characterLa Casa Latina’s website has the colors of the place: a red awning, yellow walls, embroidered fabrics and generous dishes. It introduces a cuisine still little known without making it complicated, and keeps the menu, takeout ordering and booking within easy reach. This is what Dineora looks for in every website: a website that looks like the restaurant and goes straight to the essentials.
The website in pictures
The website in picturesScreenshots of the live website, on a computer and on a phone.
La Casa Latina: practical information
La Casa Latina: practical information- Address
- 9 Rue Jean Ossola, 06130 Grasse
See the address on Google Maps - Cuisine
- Chilean and Latin American street food
- Services
- Online ordering for pickup · Online table booking
- Menu sections
- Sandwichs · Assiettes · Empanadas · Salades et Accompagnements · Menus · Boissons · Bières · Vins
- The restaurant's website
- dineora.io/casa-latina-grasse
Menu sections
Questions about this project
Questions about this project
Who designed the La Casa Latina website?
The La Casa Latina website was designed by Dineora: art direction, home page, online menu, takeout ordering page and booking form.
Can you order takeout from La Casa Latina online?
Yes. The ordering page presents the whole menu, from sandwiches to wines: you add your dishes to the basket, then send the order to collect it at the restaurant.
Can you book a table at La Casa Latina on its website?
Yes. The Réservation button, at the top of the screen, opens a form on a single screen: full name, phone, e-mail, date, time, number of guests and special request.
How do you introduce little-known Chilean food on a restaurant website?
With clear names and a one-line explanation beside each dish, such as completo, Barros Luco, pebre or pino, on a site that reads in several languages for passing visitors.
Can a street food restaurant take bookings and takeaway orders itself?
Yes, straight from its own site: the request reaches the owner with no agency or platform in between, and no commission is held back on what is sold.
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