Cabaret du Mont-Blanc, dinner show in Cluses: the website by Dineora

A dinner show in Cluses

Cabaret du Mont-Blanc is a show restaurant in Cluses, where the troupe Les Choucas presents a revue devoted to the eighties. Its menu does not look like that of a classic restaurant: it comes down to a single category, the “repas & spectacle” tickets for the revue, offered in three packages.

The first brings together the whole evening’s program: musical aperitif, starter, main course, dessert, coffee, then the show and a DJ. The second offers the show alone, with a drink, champagnes excluded. The third, the VIP package, adds a separate table in the VIP area and a bottle of champagne for two. The website sums up the spirit of the place in one sentence: “Vivez une soirée festive et gourmande où la musique, le show et la convivialité se rencontrent.”

The revue of the troupe Les Choucas on Cabaret du Mont-Blanc’s home page: evening program, VIP package and illuminated stage

The challenge: making people want a whole evening

At Cabaret du Mont-Blanc, people do not come just to have dinner: they come for a whole evening, from the first drink to the DJ’s last track. The website therefore had to make clear from the start what each package includes, and make people want an outing where the plate and the stage go together.

It also had to convey the atmosphere of a show room, its lights, its stage, its colorful armchairs, while keeping two simple actions within reach, thanks to the buttons placed at the top of every screen: booking a table and choosing a package.

Cabaret du Mont-Blanc’s home page on a phone: Réserver and Commander buttons, heading “Votre dîner-spectacle” and tied napkin

Cabaret du Mont-Blanc — Website screenshot

Art direction board for the Cabaret du Mont-Blanc website

Electric blue, gold and red velvet

The home page plays with stage lights: an electric blue crossed by large golden curves, blue neon on the ceiling, white globe pendant lamps, yellow, green, red and blue armchairs. The visuals show a plate topped with a linen napkin tied with an olive sprig, the stage and its starry screen above luminous steps, tables lit by small lamps, chocolate domes dusted with gold using tongs, then an orange cocktail, a chocolate dessert and a coffee.

The headings mix a large white serif typeface with a golden handwriting. The Réservation and Commander buttons are painted in the world of the place: red and gold cartouches, chiseled like the pediment of a theater.

A home page that unfolds like an evening

The home page unfolds like a film that advances as you scroll. It opens on the Cabaret du Mont-Blanc logo, signed “Les Choucas”, and on the heading “Votre dîner-spectacle”, where the eighties are written in golden letters, in Cluses.

Each gesture then moves the evening forward. A screen presents the revue of the troupe Les Choucas and “Un programme complet pour vous faire vibrer”, with a list: musical aperitif, starter, main course, dessert, coffee, then show and DJ, with the “Formule VIP avec champagne” under a small crown. Next come the chocolate desserts, then “La note finale qui prolonge le plaisir”, before a chapter “Spectacle et repas” devoted to the dinner show.

Chocolate domes dusted with gold using tongs, in the Cabaret du Mont-Blanc room

The Cabaret du Mont-Blanc ordering page on a laptop and a phone

The evening’s packages, behind the red curtain

The ordering page changes decor: we step into the setting of a cabaret. Red velvet curtains, garlands of bulbs, two spotlights, a golden baroque medallion, red and silver feathers, stars, crystal pendants, champagne glasses and, slipped into the decor, snowy peaks that recall the name of the place. The cabaret’s logo, in handwritten letters, sits in the corner of the page.

The menu reads on a cream card framed with velvet and feathers, under the heading “Billets repas & spectacle”. Each package appears there with its visual, its price and a round button to add it to the basket, and the basket bar stays visible at the bottom of the screen. Customers choose their package, then send their order to the cabaret.

Cabaret du Mont-Blanc’s ordering page: red velvet curtains, spotlights, feathers and “Billets repas & spectacle” card

Cabaret du Mont-Blanc’s tickets on a phone: Spectacle & repas package under the spotlights, with the basket bar

Cabaret du Mont-Blanc's menu: a few dishes

Dishes as they appear on Cabaret du Mont-Blanc's online menu, with the restaurant's own names, descriptions and prices.

Billets Repas & spectacle « Dreams 80 – saison 4 »
Spectacle & repas
Repas & spectacle (apéritif musical, entrée, plat, dessert, café, spectacle puis DJ)
€85
Billets Repas & spectacle « Dreams 80 – saison 4 »
Spectacle seul
Spectacle seul avec une boisson (hors champagnes)
€47
Billets Repas & spectacle « Dreams 80 – saison 4 »
VIP - Spectacle & repas
Repas & spectacle avec une table séparée dans le carré VIP avec une bouteille de champagne pour 2 (prix par personne)
€149

Booking under the bulbs of a theater pediment

The Réservation button opens a form painted like a cabaret pediment: a red velvet background, curtains held by golden tassels, a gold frame studded with bulbs and lined with a blue neon and, at the very top, a snowy peak under a star. The title “Réservations” appears in golden capitals, above the cabaret’s name written by hand.

The form fits on a single screen and asks for the essentials: full name, phone, e-mail, date, time, number of guests and special request. The submit button, “Réservation”, repeats the red and gold of the website’s buttons.

The Cabaret du Mont-Blanc website on a phone resting on a set table

On a phone, the same staging

On a phone, the home page keeps its staging: the Réserver and Commander buttons at the top of the screen, the logo, the heading and its tagline, then the plate and its tied napkin, which fills the whole bottom of the screen. The ordering page keeps its curtains, its spotlights and its ticket card, with a small house-shaped button at the top of the screen and the basket bar always accessible.

A website prepared for searches in Cluses

The website is built around what people look for in Cluses when planning an outing: a restaurant in Cluses, a dinner show or a meal with a show, a show in town, the show-only package, or directly Cabaret du Mont-Blanc and its packages. The page title, its description, its texts and its structured data present the cabaret, its revue and its tickets in a clear and consistent way.

A detailed presentation page complements the home page, and the full list of packages can be read as text on the ordering page. Nobody can promise a spot in Google: the work consists in giving search engines accurate, structured and consistent information.

“La note finale qui prolonge le plaisir”, then the chapter “Spectacle et repas” with cocktail, chocolate dessert and coffee

A website for a dinner show venue in Cluses: packages, booking and an eighties evening in Haute-Savoie

A dinner show does not sell a dish, it sells an evening: musical aperitif, meal, revue, DJ, and sometimes a VIP table with champagne. A cabaret restaurant website in Cluses must therefore say at a glance what each package contains, from dinner with the show to the show alone, convey the room and lead to booking a cabaret evening for a birthday, a team outing or a weekend at the foot of Mont Blanc.

No agency, no design quote: the Cabaret du Mont-Blanc’s site was assembled in minutes from the venue’s name, and Dineora takes no commission on the packages booked. It is visible at once; the troupe or management changes a date, a package title or an evening price itself, without a contractor. Its art direction is that of the stage: electric blue, golden curves, neon, armchairs of every colour and chocolate domes dusted with gold.

Bookings drop straight into the cabaret’s hands, with no ticketing middleman. And the same software works for venues in Lausanne, London or Sydney, in the local language and currency.

For a dinner show venue in Cluses and the Arve valley, it is a site that raises the curtain from the first screen.

Dineora in numbers: 0% commission on your orders · a website live in 5 minutes.

Learn more: Restaurant website builder · Online ordering system for restaurants · Restaurant booking system · QR code menu for restaurants

The result: the evening’s poster, online

The Cabaret du Mont-Blanc website does what a show poster does: it makes you want the evening before it begins. Blue lights, red velvet, gold glitter, and behind this decor, two simple actions: booking a table and choosing a package. This is the ambition of every website designed by Dineora: a website that reflects the place and goes straight to what people come looking for.

The website in pictures

Screenshots of the live website, on a computer and on a phone.

Cabaret du Mont-Blanc’s home page on a computer: blue and gold background, heading “Votre dîner-spectacle” and plate with a napkin tied with an olive sprig

Cabaret du Mont-Blanc’s booking form on a computer: red velvet, golden frame with bulbs and snowy peak

Cabaret du Mont-Blanc: practical information

Address: 4 Imp. du Mont Blanc, 74300 Cluses
See the address on Google Maps
Cuisine: Dinner show, eighties revue
Services: Online ordering for pickup · Online table booking
Menu sections: Billets Repas & spectacle « Dreams 80 – saison 4 »
The restaurant's website: dineora.io/cabaret-du-mont-blanc

Questions about this project

Who designed the Cabaret du Mont-Blanc website?

The Cabaret du Mont-Blanc website was designed by Dineora: art direction, home page, packages page and booking form.

Can you see the Cabaret du Mont-Blanc packages online?

Yes. The ordering page presents the three packages of the revue: show and meal, show alone with a drink, and VIP package with a separate table and champagne. You add your package to the basket, then send your order.

Can you book a table at Cabaret du Mont-Blanc on its website?

Yes. The Réservation button, at the top of the screen, opens a form on a single screen: full name, phone, e-mail, date, time, number of guests and special request.

How does a dinner show venue present its dinner-and-show packages online?

By lining up each package with what it includes: aperitif, starter, main, dessert, show or VIP table. Visitors compare at a glance and book from their phone.

Can a cabaret manage its bookings without going through a ticketing platform?

Yes. Bookings reach the cabaret directly through its own site, with no middleman, and management keeps control of dates and packages.